Kitchen Tips: Keep flour insect-free without chemicals, just try these home remedies

Kitchen Tips: The good thing is that there are easy and natural ways to prevent insects from infesting your flour without using any chemicals or preservatives.

 

 

Kitchen Tips:  Flour is a kitchen essential found in every household, but it is also a common target for weevils and other pests, especially during summer or humid weather. These tiny insects not only spoil the flour but also make it unsafe to use. The good news is that there are easy and natural ways to prevent pests from infesting your flour without using any chemicals or preservatives. From using bay leaves and garlic to proper storage techniques, a few simple tips can help keep your flour fresh, clean, and pest-free for weeks.

 

 

 

How to prevent insects in flour

1. Use bay leaves

• Put 2-3 bay leaves in the flour vessel .
• Bay leaves are natural insect repellents and help keep insects away.

2. Add garlic cloves

• Add some dried garlic cloves to the flour vessel.
• Its strong odor helps prevent insect infestation.

3. Keep the new dough in the fridge

• When you bring fresh dough home, keep it in the refrigerator for 24 hours.
• This kills any hidden eggs or larvae before storage.

4. Add neem leaves

• Add dried neem leaves to the flour vessel.
• Neem has antibacterial and anti-insect properties.

5. Dry the utensils in the sun

• Sometimes keep the flour container in the sun.
• It helps to eliminate moisture and insects naturally.

6. Clean the container thoroughly

• Before adding new flour, wash and dry the container thoroughly.
• You can wash it with vinegar or hot water to disinfect it.

7. Use whole spices

• Put 4-5 cloves or whole red chillies in the flour box.
• These strong spices act as natural repellents.